EVERFRESH® Prevents Contamination of Products by Mould
WHAT IS EVERFRESH® ?
Alithea after research about the antimicrobial activity of lactobacilli fermentative bacteria present in sourdough, developed and patented in 2019 two different types of Everfresh, which consist...
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The ALITHEA Teams (Food technologist and Pharmacist) constantly follow professional courses in order to evolution of the food and nutraceutical sector.
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ALITHEA is an internationally recognized r&d company in the food and nutraceutical sector.
Since 2004, the r&d work in synergy between food technologists and pharmacists has allowed the development and creation of exclusive products for the food and...
EVERFRESH is a liquid aromatic composition with a conservative action and exists in two different forms: Everfresh dough and mixture or Everfresh Spray. Both types are patented with E.P. no. 17195461 of 18/09/2019 with the title "Composition for preserving food products".
They are products in liquid form that contain citrus terpenes and natural flavors or flavors based on propylene glycol. They can be used to stabilize baked goods.